• The Langham Chicago Debuts Tea Service

     
    POSTED December 6, 2013
     

The Langham Chicago hosts a holiday-themed Wonderland Afternoon Tea this season in their Pavilion Lounge.

The event was inspired by The Langham, London, which opened in 1865 and was the first Grand Hotel to serve afternoon tea. The traditional mid-afternoon ritual features a pot of tea, finger sandwiches, scones and miniature pastries. The Langham’s tea selection featured more than 20 blends, including two signature teas.

To honor the hotel’s English heritage, The Langham, Chicago’s Executive Chef Anthony Zamora and Pastry Chef Scott Green created a specialty menu including holiday-themed items like candy cane beet, icicle radish and snow dusted chestnut chocolate tartlet.  

The Wonderland Afternoon Tea service will take place through Dec. 31, with seating available daily at 3:00 p.m., 4:00 p.m. and 5:30 p.m. Reservations are required.

The Rockford Area Convention & Visitors Bureau (RACVB) earned two awards from the Illinois Governor’s Conference on Travel & Tourism. The RACVB was awarded for the BYG2RKFD sports marketing campaign in the Best Branding Initiative category and for the Rockford Peaches 75th Anniversary events and promotions partnership in the Best Cooperative Partnership category.

 

The American Club and Kohler Waters Spa at Destination Kohler have been awarded five stars for the eighth time by Forbes Travel Guide—the highest award given by the global authority in luxury leisure and travel. Located at a premier property in Kohler, Wisconsin, the historic hotel and rejuvenating spa is a model for exemplary hospitality service.