• Hyatt Place East Moline/Quad Cities and Hyatt House East Moline Quad/Cities set to open in December 2018

     
    POSTED December 10, 2018
     

Hyatt Place East Moline/Quad Cities and Hyatt House East Moline Quad/Cities, situated along the Mississippi River in East Moline, Illinois, are set to open this December. The hotels are twin nine-story hotels where every room has a view of the Mississippi, and each hotel has a ninth-floor lounge and gathering space that offer views of the river and prime bald eagle spotting. 

The twin hotels bring upscale accommodations to the Quad Cities region, helping to draw in business and leisure guests, with luxury amenities and 1,100 feet of meeting space. These hotels will anchor The Bend, a 132-acre site with retail, lodging, restaurants, apartments, offices, and more.  Located just 15 minutes from the Quad City International Airport (MLI), the hotels will also provide easy access to nearby corporate and educational facilities, as well as area attractions. 

Guests will have a choice of two different hotel experiences under one roof: a 134-room Hyatt Place hotel for nightly stays and a 99-room Hyatt House hotel with apartment-style guestrooms that will offer more space and kitchenettes for extended stays. The layout of the dual-branded hotels will offer a large, single lobby serving both Hyatt Place and Hyatt House guests. 

The hotels also boast several amenities, including a restaurant & bar, a fitness center, an indoor pool, and a business center. 

This November, Tapestry Collection by Hilton opened its first property in Illinois—The Rose Hotel Chicago O’Hare. The new hotel, designed by The Gettys Group, has eight modern meetings and event spaces, totaling 6,000 square feet of functional, flexible space. 

 

The Rose Hotel Chicago O’Hare, Tapestry Collection by Hilton officially opened this holiday season on November 15 while honoring veteran Elizabeth O’Byrne in conjunction with Veterans Day. O’Byrne and her family received the first guest special experience at the hotel’s grand opening event.

 

If Willy Wonka planned a meeting break, this is what it might look like: blueberry treats that can be plucked from the walls, cheesecake pops dipped in Nerds, everlasting gobstobbers in every flavor and strawberry (or snozberry?) smoothie shots. This sweet idea comes to life complete with an accompanying soundtrack at LondonHouse Chicago this fall, thanks to Executive Chef Jacob Verstegen, who was inspired to create the package after an interactive dining and music experience at Elizabeth Restaurant.