Oakbrook

Whet Your Appetite for These Mouth-Watering Menus

Hello readers,

Get ready to eat (and drink) your heart out with these tempting new menus from two of Illinois’ popular hotels. First, Le Méridien Chicago – Oakbrook Center now offers uniquely themed break menus, all inspired by local touchstones. For your next meeting or event you can choose from:

Illinois Farm Table: Local crops are the focus with fresh ingredients, such as kale carrots and beets used to make smoothies, juices and pastries. Chalkboard signs and straw accents round out the theme.

Le Meridien Chicago-Oakbrook Center Introduces Locally Inspired Themed Menus

Le Meridien Chicago-Oakbrook Center is offering new menus that offer an experience of the local flavors of Illinois. They offer a range of menus including: Sweet Home Chicago, Illinois Farm Table, Nuts on Clark, North vs. South and 1893 (Chicago’s World Fair.)

Each menu showcases a different aspect of Chicago’s legendary culinary scene. From sweets to farm-to-table, there is an option for everyone.

For more information, visit lemeridienoakbrook.com.

5 Unique Dining Spots Serve Up Impressive City Views

By now everyone knows that if you want the most iconic view of Chicago, you head to The Signature Room. Situated on the 95th and 96th fl oors of the John Hancock Center, you can’t get much higher above the city’s ground level, says Director of Sales and Marketing Tricia Bryant. “Our private dining rooms are more than 1,000 feet above the city. On a clear day you, can see all the way to Indiana, Wisconsin and Michigan.” 

Subscribe to RSS - Oakbrook