resort

Meet Meg Milligan

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

 Meg Milligan was recently hired as the executive director of marketing for Devil's Thumb Ranch Resort & Spa in Tabernash, Colo.

Meet Noni Hughes

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

 Noni Hughes was recently hired as the general manager for Kimpton Hotel Vintage Portland in Portland, Ore.

1. What are you looking forward to in your new role as general manager of Kimpton Hotel Vintage Portland? 

Meet Chef Josh Bettis

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Chef Josh Bettis was recently hired as the executive chef for Devil's Thumb Ranch Resort & Spa in Tabernash, Colo.

1. What are you looking forward to the most in your new role as executive chef for Devil's Thumb Ranch Resort & Spa?

One Last Winter Fling: The Area’s Best Ski Resorts

Hello readers,

If we’re lucky, winter will be wrapping up soon. But there’s still time to get in one last seasonal excursion with your group at one of the Midwest’s top five ski resorts. This curated list was provided by travel expert Radek Mista. He’s also the founder of FastToll, an app that allows non-IPASS users to bypass the tollbooth lanes on Illinois roadways and pay later.

Meet Geri Miller

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Geri Miller was recently hired as the master gardener at The Ranch Malibu.

1. What are you looking forward to the most in your new role as master gardener at The Ranch Malibu?

Meet Gregory Leinweber

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Gregory Leinweber was recently hired as general manager for Kimpton Hotel Monaco Washington DC.

Edge Steakhouse Receives AAA Four Diamond Rating

Edge Steakhouse at Westgate Park City Resort & Spa has received the prestigious AAA Four Diamond Rating—an achievement that only 2 percent of AAA approved restaurants has attained.

“AAA is delighted to recognize Edge Steakhouse as a Four Diamond restaurant,” says Michael Petrone, director, AAA Inspections & Diamond Ratings. “To maintain the exceptional standards required for this rating on a daily basis is an outstanding achievement. AAA Four Diamond establishments are attentive to guests’ needs and consistently deliver memorable dining experiences.”

The Gwen Appoints General Manager

The Gwen, a Luxury Collection Hotel, in Chicago announced the appointment of Scott Stuckey to general manager. Stuckey brings more than 27 years hospitality industry experience to his new position.

He will be responsible for the 300-room hotel’s 15,000 square feet of meeting and event space, Circa restaurant and lounge, and the hotel’s outdoor terrace, Upstairs at the Gwen.

Meet Ryan Galvin

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Ryan Galvin was recently hired as director of sales and marketing for the Hyatt Regency Lost Pines in Austin, Texas.

1. What are you looking forward to in your new role as director of sales and marketing at the Hyatt Regency Lost Pines?

Scottsdale Plaza Resort Revealed Newly Renovated Suites

With 40 acres of land, 400 guest rooms, and 180 luxury suites, Scottsdale Plaza Resort has built a solid reputation. Solidifying this reputation is a renovation to their standard rooms.

The changes include new bathtubs, larger closet and vanity areas, granite counters and more.

“In less than six months we have gone from a ranking of 61 on Trip Advisor to 16, so clearly the renovations to our standard rooms contributed to that,” says Sheryl Bettencourt, director of marketing for the resort.

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